어머니는 멸치를 우려 국물을 만드셨다.
Mother steeped anchovies to make broth.
Korean
멸치
멸치
Meaning: anchovy; dried anchovy
Listen to pronunciation
Example sentences
Mom made stir-fried anchovies.
어머니는 멸치와 다시마를 넣고 국물을 깊게 우려내셨다.
Mother put in anchovies and kelp and brewed a deep broth.
Usage Notes
A small fish, often eaten dried or stir-fried in Korean cuisine.
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